A summer squash borne on dwarf bushy vines and yield a plentiful supply throughout the summer. Fruits are cylindrical, long, smooth, dark green and good flavor. Requires very rich soil as squash is a voracious feeder. Sow 6-8 seeds in groups (hills) 3'-4' apart. Thin to 2-3 plants per group. Water regularly from time of flowering until fruit ripens. Harvest: 50-60 days. Yield is very good, keep plants picked which promotes more fruit. Best when picked young.